Apart from the bride's dress, one of the most important aspects of every wedding day is the cake. When the perfect wedding cake is visually extraordinary and exudes your personality, style, and sense of fun it will be talked about long after the final dollop of sweet icing has been relished.

It takes one team to find that special something about you and your partner and churn it into a stunning cake: locally owned and operated Designer Desserts, Noosa's only designer cake shop.



Passionate about what they do the team boasts qualified chefs as flexible as their palet knives who like nothing more than to design memorable cakes.

From the romantic crochembouche with the finest toffee-spun finish, to a fancy-free, mouth-watering mudcake with vibrant gerberas on top, or modern three-tiered sensations in different flavours and colours, Designer Desserts also design the sophisticated and traditional fruit cake. The best part about these cakes is that many brides choose it as their wedding dessert.

Striving to remain competitive in their pricing without deterring from its exceptional quality, Designer Desserts always use the finest ingredients available to create their cakes. A fantastic addition to the shop is the hand-made chocolates and truffles by French pastry chef Pierre Stinzy - just perfect for bonbonniere.



Phone for individual appointments at their Noosa Junction shop and bring along the theme and colour of your day and if possible, a picture of the cake you have in mind. The team will consult you on your choice to suit your venue of choice, the amount of guests, the weather, and most importantly, you.